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Mix For Brazilian Cheese Bread

With authentic flavor, unique quality and easy preparation, the Mixture for Yucas Cheese Bread, allows you to have in your home the true and irresistible homemade cheese bread. And preparing this totally Brazilian delight is very simple. Just add to the in your recipe with the other ingredients, take to the oven and you’re done!

Ingredients: Cassava starch, modified starches.

Important informations:
1. Cold oven: The cheese bread gets hard;
2. Deregulated oven: Cheese bread burns underneath and turns white on top;
3. Very hot oven: Quick and non-bake cheese bread inside;
4. We do not recommend the use of microwaves;
5. Once thawed, the product should be consumed.
6. Preheat the oven before placing the cheese bread to bake.

Product validity: 12 months

NCM: 19012000;
Primary packaging: Nylon bag with PET, 250gr;
Secondary packaging: Carton box with 10kg of product;
Non-allergenic product;
Without gluten.
Storage: Store in original container in a dry, well-ventilated place, away from sunlight, moisture and contaminated products.
No need to refrigerate.

grams
Energy value * (Kcal) - 20g portion

Nutritional information

NUTRITIONAL INFORMATION

Portion of 20g

Amount per serving % VD(*)
Energetic value

73kcal = 312kj

4%

Carbohydrates

18g

6%

Proteins

0

0

Total fat

0

0

Saturated fat

0

0

Trans fats

0

(**)

Food Fiber

0

0

Sodium

8,8mg

0

(*) Daily reference values based on a 2,000kcal or 8,400k diet. Your daily values may be higher or lower depending on your energy needs. (**) RV not established.

Its recipes even more delicious with Yucas products.